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Shrivastava, K. K.
- Adoption Behaviour of Recommended Cauliflower Production Technology by the Cauliflower Growers
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Authors
Affiliations
1 State Civil Supply,jashpur Nagar (C.G.), IN
2 Department of Agricultural Extension, Indira Gandhi Krishi Vishwa Vidyalaya, Raipur (C.G.), IN
3 Department of Rural Agricultural Extension, Kasadol,Balodabazar (C.G.), IN
1 State Civil Supply,jashpur Nagar (C.G.), IN
2 Department of Agricultural Extension, Indira Gandhi Krishi Vishwa Vidyalaya, Raipur (C.G.), IN
3 Department of Rural Agricultural Extension, Kasadol,Balodabazar (C.G.), IN
Source
Agriculture Update, Vol 8, No 1 & 2 (2013), Pagination: 197-200Abstract
No AbstractKeywords
Adoption, Cauliflower Production, Recommended, Production Technology
- Study of Incidence of Stem Canker of Rohida and Its Causal Agent
Abstract Views :168 |
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Authors
Affiliations
1 Forest Protection Division, Arid Forest Research Institute, New Pali Road, Jodhpur, Rajasthan, IN
1 Forest Protection Division, Arid Forest Research Institute, New Pali Road, Jodhpur, Rajasthan, IN
Source
Indian Forester, Vol 141, No 2 (2015), Pagination: 227-229Abstract
No Abstract.- Socio-Economic Profile of Lac Growers in Bastar District of Chhattisgarh State
Abstract Views :216 |
PDF Views:0
Authors
Affiliations
1 Department of Agricultural Extension IGAU, Raipur, Chhattisgarh, IN
2 Department of Agricultural Extension IGAU, Raipur, IN
3 Directorate of Seed Research (ICAR) Mau, Uttar Pradesh, IN
1 Department of Agricultural Extension IGAU, Raipur, Chhattisgarh, IN
2 Department of Agricultural Extension IGAU, Raipur, IN
3 Directorate of Seed Research (ICAR) Mau, Uttar Pradesh, IN
Source
Indian Forester, Vol 142, No 4 (2016), Pagination: 336-338Abstract
The study was conducted in the year 2012-2013 in Bastar district of Chhattisgarh state. The analysis of data showed that majority of the respondents (68.75%) were involved in lac production + agriculture + labour work. The annual income of lac growers was found that majority (60.00%) have belonged to 20,000 to 40,000 per year. The land holding of lac growers was observed that 51.88 per cent had marginal size of land holding. The credit facilities was found that 88.75 per cent of the respondents had taken credit from forest department, followed by 5.00 per cent of the respondents had taken credit from friends, whereas 3.13 per cent of the respondents had taken credit from neighbours and 3.12 per cent respondents have taken credit from relatives respectively. The result of the study will be helpful in preparation of plans for improving the socio-economic status of lac growers of Bastar district of Chhattisgarh state.Keywords
Chhattisgarh, Bastar District, Lac Growers, Socio-Economic Profile.- A Study on Knowledge and Adoption Level of Lac Production among Lac Growers in Bastar District of Chhattisgarh
Abstract Views :381 |
PDF Views:0
Authors
Affiliations
1 Department of Agricultural Extension, Indira Gandhi Agricultural University, Raipur (C.G.), IN
2 Directorate of Seed Research (ICAR), Mau (U.P.), IN
1 Department of Agricultural Extension, Indira Gandhi Agricultural University, Raipur (C.G.), IN
2 Directorate of Seed Research (ICAR), Mau (U.P.), IN
Source
International Journal of Agricultural Sciences, Vol 13, No 1 (2017), Pagination: 14-19Abstract
The present study is based on the primary data collected from 160 lac growers in Bastar district of Chhattisgarh during the year 2012-2013. The study revealed that practices like inoculation method of seed lac in host plants (38.75%) was recorded high level of knowledge, whereas respondents had medium level of knowledge about lac producing trees (81.87%) and low level of knowledge on lac strain (97.50%). In case of practice wise level of adoption, it was found that maximum number of respondents had high extent of adoption in selection of host plants (11.25%), followed by pruning of host plants(91.25%) under medium level of extent of adoption and it was found that cent per cent had low level of adoption regarding adoption of recommended strain. The knowledge and adoption level of lac growers can be increased through conducting training programmes on different aspects of lac production technology like processing, processing instruments, usages of lac in making by products by the concerned agencies and providing the facilities and proper guidance to the lac growers for adoption of recommended lac production technology which will be helpful in providing additional income to the lac growers. Results of the study will be helpful to improve the production scenario of lac which will helpful for farmers to get additional income.Keywords
Knowledge, Adoption, Lac Growers.References
- Anonymous (2014). Lac, plant resins and gum statistics. 2014 : at a glance. Accessed on 31st January 2016.
- Geetha, G.S. and Srinivasa, G. (2007). Knowledge and adoption of sericulture technologies by CSR (Bivoltine) farmers in Mandya and Mysore districts of Karnataka. Mysore J. Agric. Sci., 41(4): 508-512.
- Kumar, P.C., Naika, R.K., Prasad, M.V.L. and Bhaskar, R.N. (2012). Knowledge of sericulturists on organic farming practices in chickballapur district. J. Agric. & Veteri. Sci., 1 (3) : 1- 4.
- Narayanaswamy, B., Naika, R. and Nataraj, M.S. (2005). Perception, knowledge and adoption of organic sericulture among the farmers. Madras Agric. J., 92(10-12): 677-679.
- Pal, G., Bhagat, M.L. and Bhattacharya, A. (2004). Yield gap and constraints in adoption of improved lac cultivation technology in Jharkhand. Indian J. Forestry, 33(4):609-612.
- Pal. G. (2009). Impact of scientific lac cultivation training on lac economy- a case study in Jharkhand. Agril. Econ. Res. Rev., 22:139-143.
- Pal. G. (2009). Resource use efficiency and level of technology adoption in lac cultivation – a comparative study of trained and untrained lac growers of Jharkhand. Internat. J. Agric. Sci., 5 (2) : 615-618.
- Pal, G., Bhagat, M.L. and Bhattacharya, A. (2009). Lac cultivation as a risk coping strategy for agriculture in Jharkhand. Indian Forester, 32 : 611-617.
- Pal, G., Bhagat, M.L. and Bhattachraya, A. (2009). Economics and resource use efficiency of lac cultivation in Jharkhand. Indian J. Forestry, 32(1) : 95-98.
- Anonymous (2014).Http//: www.cgmpfed.org forest department of Chhattisgarh. Accessed on 31st January 2016.
- A Study on Psychological Behaviour of Lac Growers on Lac Production Technology:A Case Study in Chhattisgarh State
Abstract Views :329 |
PDF Views:0
Authors
Affiliations
1 Department of Agricultural Extension, Indira Gandhi Agricultural University, Raipur (C.G.), IN
2 Directorate of Seed Research (ICAR), Mau (U.P.), IN
1 Department of Agricultural Extension, Indira Gandhi Agricultural University, Raipur (C.G.), IN
2 Directorate of Seed Research (ICAR), Mau (U.P.), IN
Source
International Journal of Agricultural Sciences, Vol 13, No 1 (2017), Pagination: 154-158Abstract
The study was conducted during year 2012-2013 in Bastar district of Chhattisgarh state. The analysis of the data shows that majority the respondents (78.13%) had medium level of cosmopoliteness, followed by 15.00 per cent had low level and 6.87 per cent had high level of cosmopoliteness. It was found that majority of the respondents (55.00%) had medium level of scientific orientation on lac production technology followed by 44.38 per cent had low level and 0.62 per cent had high level. The overall knowledge level of the lac growers towards lac production technology was found that maximum number of respondents (48.75%) had medium level of knowledge followed by 28.13 per cent and 23.12 per cent had low and high level of knowledge, respectively. The results of the study would be helpful in organizing training and skill development programmes at various level of lac production technology which will be helpful to increase knowledge level of lac growers of Bastar district of Chhattisgarh state.Keywords
Knowledge, Cosmopoliteness, Scientific Orientation.References
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- Geetha, G.S. and Srinivasa, G. (2007). Knowledge and adoption of sericulture technologies by CSR (Bivoltine) farmers in Mandya and Mysore districts of Karnataka. Mysore J. Agric. Sci., 41(4): 508-512.
- Narayanaswamy, B., Naika, R. and Nataraj, M.S. (2005). Perception, knowledge and adoption of organic sericulture among the farmers. Madras Agric. J., 92(10-12): 677-679.
- Pal, Govind (2014). Impact of the Lac developmental programmes on Lac economy–A study in Chhattisgarh. Internat. J. agric. Sci., 10 (1): 255-259.
- Pal, Govind and Yogi, R.K. (2014). Socio-economic status of Lac growers in Korba District of Chhattisgarh. Internat. J. agric. Sci., 10 (1): 167-171.
- Pal, Govind (2015). Study on methodology for estimation of lac production in India. Internat. Res. J. Agric. Eco. & Stat., 6 (1) : 205-209, DOI : 10.15740/HAS/IRJAES/6.1/205-209.
- Prajapati, P. (2010). A study on adoption of recommended banana production technology among the farmers of Durg district of Chhattisgarh state. M. Sc. (Ag.) Thesis, Indira Gandhi Krishi Vishwavidyalaya, Raipur, C.G (INDIA).
- Rajni, T. (2006). Impact of mushroom production and processing training on women organized. M.Sc. (Ag.) Thesis, Indira Gandhi Agriculture University, Raipur, C.G. (INDIA).
- Rogers, E.M. (1983).Diffusion of innovations. The Free Press, NEW YORK, U.S.A.
- Shrivastava, R. (2005). Attitude behaviour of rice growers regarding control measure of various diseases of rice crop in Dhamtari district of Chhattisgarh State. M. Sc. (Ag.) Thesis, Indira Gandhi Agriculture University, Raipur, C.G. (INDIA).
- Sunil Dutt, J. and Chole, R.R. (2001). A study on knowledge of sericulturists about recommended sericultural practices. Maharashtra J. Extn. Edu., 20: 28-31.
- Supe, S.V. (1975). Project book-extension teaching methods, Department of Agricutural Extension, Dr. Panjabrao Deshmukh Krishi Vidyapeeth, Akola (M.S.) INDIA.
- Yogi, R.K. , Bhattacharya, A., Jaiswal, A.K. and Kumar, A. (2015). Lac, plant resins and gums statistics 2014: at a glance. ICAR-IINRG, Jharkhand. Bulletin no. 07/2015. 01-68 pp.